1 Cup Vanilla Ice Cream
1/2 Cup Milk
1 Tbsp Caramel Sauce, + more for garnish
1 Large Green Apple, cored and sliced
2 Drops Green Food Coloring (optional)
Add vanilla ice cream, milk, caramel sauce, and green apple to your blender. Blend until smooth. Add the food coloring, if desired, then blend for just a few seconds – until well combined.
Grab a glass and pour a little caramel sauce all the way around the inside of the rim. Pour in the smoothie, then top with whipped cream. Drizzle a little more caramel sauce on top, then enjoy!
- Calories: 528
Find it online: https://cookingwithjanica.com/caramel-apple-smoothie/