This fun and festive margarita is perfect for Halloween parties. It features bright green liquid and a black salt rim for ultimate spooky vibes!
Halloween parties are my absolute favorite event to plan drinks for. Previously, I have served polyjuice potion shots and butterbeer shots that were really well received.
When working on the drink menu this year, I knew I wanted to include a simple margarita that screamed Halloween at just a glance. I ended up making a traditional margarita that is bright green in color and has a stunning dark black salt rim.
The best part, however, is the jack o’ lantern garnish. I found the perfectly sized tiny mandarin oranges and I absolutely love how they turned out!
If you need more recipe ideas for your party, check out my list of halloween party appetizers and no-bake Halloween desserts.
Ingredients
Margarita
- Tequila – To make sure the green color comes through, you’ll want to use a blanco tequila. Patron silver and Espolón Blanco are both great choices.
- Triple Sec – This orange liqueur is standard in margaritas. No need to splurge on anything fancy, any brand will do.
- Lime – Fresh lime juice is key to making margaritas. Never use the pre-bottled kind as it contains preservatives that negatively alter the flavor.
- Simple Syrup – Simple syrup is simply a 1:1 mixture of sugar and water. You can make your own or pick up a bottle at the store.
- Salt – For Halloween vibes, I used medium coarse black lava salt for the rim.
- Prism Powder – This is what gives our drink it’s bright green color and a bit of sparkle. I used this one made by Fancy Sprinkles.
Jack o’ Lantern Garnish
To make the garnish, I bought the smallest mandarin oranges I could find and used these bamboo skewers.
I tried to draw the face on using an edible ink pen, but unfortunately that kind of ink did not do well on the citrus skin. I ended up using a Sharpie. Sharpie ink is non-toxic, but if you go this route I would recommend telling your guests to keep the garnish out of the liquid.
Another idea would be to carve a jack o’ lantern face into a large slice of orange peel. Here is a great step-by-step guide on how to do that.
More Halloween Recipes
- Halloween Candy Bark
- Skeleton Veggie Tray
- Halloween Snack Mix
- Vampire Bat Marshmallow Pops
- Donut Hole Eye Balls
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Halloween Margarita
Ingredients
- Black Lava Salt
- Ice
- 3 oz Lime Juice
- 1/2 oz Simple Syrup
- 2 oz Triple Sec
- 6 oz Blanco Tequila
- 1/8 Teaspoon Prism Powder
- 2 Mandarin Oranges, optional garnish
Instructions
- *If making the garnishes, prepare those first by either drawing on the jack o’ lantern face or carving a large peel using one of the methods in the post above. Set aside.
- Spread some black lava salt out on a small plate.
- Grab two lowball glasses and dip the rim of each in water, then into the black salt. Add ice to each glass then set aside.
- Add the lime juice, simple syrup, triple sec, tequila, and prism powder to a cocktail shaker. Shake, then strain into your glasses.
- Garnish with your orange jack o’ lanterns, then serve and enjoy!
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