Yum Yum Sauce

A delicious dipping sauce served at hibachi restaurants. Pairs well with shrimp, steak, chicken, and vegetables.

  • Author: Jessica Pinney
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Category: Condiments
  • Cuisine: American


1 cup of mayonnaise

3 tablespoons of ketchup

1 tablespoon of melted butter

1 teaspoon of sugar

1 teaspoon of garlic powder

1/2 teaspoon of rice wine vinegar

1/2 teaspoon of smoked paprika

1/8 teaspoon cayenne

12 Tablespoons Water


Add all the ingredients except the water to a medium size bowl and stir until there are no more lumps. Add the water 1 tablespoon at a time and combine until the desired consistency has been reached.

Store in an airtight container in the fridge for up to two weeks.