Waffled Mozzarella Stick Tacos Recipe

This recipe is sponsored by Farm Rich. All opinions are mine alone.

You know we like to get a little crazy around here and bring you recipes that are a bit “extra”.

We’re appetizer fanatics, so this time we started brainstorming different things we could do with our beloved Farm Rich Mozzarella Sticks.

If you haven’t had Farm Rich Mozzarella Sticks here’s what you need to know: they are delicious and oh-so-easy to make. The breading and seasoning on them is 💯.

You can find the Farm Rich Mozzarella Sticks in the freezer section of your grocery store. Pop ’em in the oven anytime you want an easy appetizer, quick lunch, or my personal favorite – a late night binge!

Next to appetizers, our favorite food is probably tacos. I know everyone likes to celebrate Taco Tuesday, but in our house, it’s more like Taco Tuesday, Taco Wednesday, Taco Thursday and sometimes Taco Friday. (I’m not even kidding!)

Tacos are pretty close to being a perfect food, but could we kick them up a notch? I thought so!

But how? With a glorious Mozzarella Stick shell, of course! 😍

We decided to take those beautiful Farm Rich Mozzarella Sticks and waffle ’em to make a taco shell.

It’s soooo incredibly easy to do and your friends and family are gonna think you’re so flippin’ cool when you serve it to them.

We left our mozzarella stick waffle whole, so it was like an XL taco. Bigger is always better, right?

If you don’t agree, you could definitely cut the waffle in half and make a more “reasonable” and not-nearly-as-fun sized taco.

We like to bake the cheese sticks, then butterfly them and then stack them on the waffle maker. If you put them in whole, you may find that your taco has a few holes in it.

We filled our Mozzarella Stick tacos with seasoned ground beef, lettuce, homemade pico de gallo, and more cheese.😊 (Get more recipe details below!)

I’d also love to try a chicken version with sauteed peppers and onions. Yum!

If you’re making your own Mozzarella Stick Taco, what are you filling it with? Let us know so we can try it next time!