Tokyo Iced Tea

A variation on Long Island Iced Tea that uses melon liqueur.

  • Author: Jessica Pinney
  • Prep Time: 2 minutes
  • Total Time: 2 minutes
  • Yield: 1 1x
  • Category: Cocktails
  • Cuisine: American


1/2 oz Vodka

1/2 oz Rum

1/2 oz Gin

1/2 oz Tequila

1/2 oz Triple Sec

1/2 oz Melon Liqueur

1 oz Sweet & Sour

2 oz Lemon-Lime Soda

Lemon Wheel & Maraschino Cherry (optional garnish)


Add each of the liquid ingredients to a pint glass filled with ice.

Stir with a bar spoon, then garnish as desired.