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You are here: Home / Drinks / Flamin’ Hot Cheetos Bloody Mary Recipe

Flamin’ Hot Cheetos Bloody Mary Recipe

Posted by Jessica Pinney on October 1, 2017, last updated November 25, 2019

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Close up of Flamin' Hot Cheetos on top of a Bloody Mary.

I’ve been sharing my love of Flamin’ Hot Cheetos with you all for quite some time now.

You guys seem pretty into them and have shown a lot of love for our recipes like the Flamin’ Hot Cheetos Corn and Flamin’ Hot Cheetos Chicken Cheese Sticks.

Of all the things we’ve done with Flamin’ Hot Cheetos, we had not yet put them in a drink. Well, that’s about to change.

A Flamin' Hot Cheetos Bloody Mary on a black background. It's garnished with some of the Cheetos, a lime slice, and a celery stalk.

A month or so ago the internet was buzzing about a Flamin’ Hot Cheetos Bloody Mary that was being made by a bar in Orange County.

What a wonderful idea! I was immediately intrigued.

In my research, however, I became a bit disappointed because they just used regular vodka to make the cocktail.

This did not sit right with me. For my version, I wanted to make my own Flamin’ Hot Cheetos Vodka.

A shot of Flamin' Hot Cheetos Vodka with a lime slice in the background.
It’s actually very simple to infuse vodka with Flamin’ Hot Cheetos. I filled a 32oz mason jar to the top with the Cheetos then filled it to the top with vodka (from your best plastic bottle, of course).

Let that infuse for 6-8 hours, then strain using a fine mesh strainer or cheesecloth and bottle or store in another sealed mason jar.

Flamin' Hot Cheetos Bloody Mary with Flamin' Hot Cheetos on top.

Surprisingly, the vodka really does pack a punch of Flamin’ Hot Cheetos flavor, adds a little extra heat, and pairs perfectly with the tomato juice.

I believe this is my new “go-to” brunch drink! I honestly can’t wait to finish writing this post so I can go knock one back while I eat my favorite weekend breakfast sandwich, this Cheddar Waffle BAE.
 
This post contains affiliate links (when you buy we make a little money at no cost to you). See our disclosure for more information.
 
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Flamin’ Hot Cheetos Bloody Mary

Spice up your brunch with the Flamin’ Hot Cheetos Bloody Mary featuring Flamin’ Hot Cheetos infused vodka.

  • Author: Jessica Pinney
  • Prep Time: 6 hours
  • Cook Time: 0 mins
  • Total Time: 6 hours
  • Yield: 1 1x
  • Category: Drinks
  • Cuisine: American
Flamin' Hot Cheetos Bloddy Mary Recipe
Print Recipe
★★★★ 4 from 1 reviews

Ingredients

8.5oz Bag Flamin’ Hot Cheetos

32oz Vodka

8oz Tomato Juice

Dash Hot Sauce

Dash Worcestershire

1/2 Tsp Salt

1/2 Tsp Pepper

Ice

Celery Stalk (For garnish)

Lime Wedge (For garnish)

Instructions

  1. Fill a 32oz mason jar with Flamin’ Hot Cheetos. Pour vodka and fill to the top. Seal and let steep for 6 hours.
  2. Strain the vodka using either a fine mesh strainer or cheesecloth. Bottle or jar.
  3. In a bowl or large measuring cup, add the tomato juice, a shot or two of the Flamin’ Hot Cheetos vodka, hot sauce, Worcestershire, salt, and pepper. Stir together to combine.
  4. Fill a tall glass with ice then add the bloody mary mixture. Garnish with celery stalk, lime wedge, and additional Flamin’ Hot Cheetos.

Nutrition

  • Calories: 191

Did you make this recipe?

Please tag @cookingwithjanica and use #cookingwithjanica on social media. We'd love to see!

Flamin' Hot Cheetos Bloody Mary Recipe (with Flamin' Hot Cheetos Vodka)

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  1. unibangs.com says

    December 7, 2017 at 10:56 pm

    Irvine, CA. The bar serves a seemingly traditional Bloody Mary that features a sprinkling of Flamin’ Hot Cheetos at the top.

    Reply
  2. Jen says

    December 11, 2019 at 2:48 pm

    What an interesting brunch drink this was! We love spicy foods and Flamin’ Hot Cheetos and wanted to give this a go. I must say, it was better than I thought. I did freeze the vodka so I could skim the fat from the cheetos off.

    ★★★★

    Reply

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