Caramel Apple Shots

This shot combines two liqueurs to create a flavor similar to a caramel apple. It makes a great fall or Halloween party shot. 

I have always looked forward to the fall when the fair comes to town so I can get my favorite treat – a caramel apple.  

There’s just something so addictive about the tart and juicy green apple when combined with the buttery sweetness of caramel!

Once I learned that there was an alcohol shot that tastes just like one, I knew I had to try it! It has quickly become a favorite of mine. I always serve it at Halloween parties. 

Ingredients

• Butterscotch Schnapps – This clear liqueur tastes like melted butter and brown sugar, or butterscotch. Very similar flavor as caramel. 
• Sour Apple Pucker – This liqueur is sweet and sour, like a slightly sour green apple candy. 

How To Make

1. Add alcohol to a shaker with a few ice cubes and shake. 
2. Strain into a shot glass. 

Tips

1. Give the shot a flavored rim by dipping in caramel sauce and chopped nuts. 
2.  No cocktail shaker? Simply pour each liqueur directly into your shot glasses, or shake in a mason jar with a lid. 

Caramel Apple Shots

A shot that combines two alcohols to taste like a caramel apple.

• Author: Jessica Pinney
• Prep Time: 2 minutes
• Total Time: 2 minutes
• Yield: 1 1x
• Category: Shots
• Cuisine: American

Print Recipe

★★★★★ 5 from 1 reviews

Ingredients

1 oz Butterscotch Schnapps

1 oz Sour Apple Pucker

Instructions

Add both liqueurs to a cocktail shaker with ice.

Shake for 10-15 seconds then strain into shot glasses.