Cadbury Creme Egg Parfaits Recipe

This Cadbury Creme Egg parfait has layers of the famous candy, vanilla pudding, chocolate cake, and whipped cream.

  • Author: Jessica Pinney
  • Prep Time: 30 min
  • Cook Time: 0 mins
  • Total Time: 30 minutes
  • Yield: 6 1x
  • Category: Dessert
  • Cuisine: American


3 Cups Chocolate Cake (I made this box mix)

3.8 oz Instant Vanilla Pudding Mix

2 Cups Milk

8 oz Cool Whip

9 Cadbury Eggs, roughly chopped

3 Cadbury Eggs, sliced in half (for topping)


Use the milk and pudding mix to make up a batch of vanilla pudding according to instructions on the box.

Divide the chocolate cake evenly among the bottom of six jars. Add a layer of vanilla pudding that is about the same size as your chocolate cake layer to each jar.

Take the chopped Cadbury Eggs and add a single layer of them on top of the pudding in each jar.

Fill the jar the rest of the way with Cool Whip. Add a Cadbury Egg that has been sliced in half to the top for garnish.

Serve immediately or store in the refrigerator until ready to consume.


  • Calories: 550