Blood Orange & Meyer Lemon Moscow Mule Recipe

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 2


  • 1/3 Cup Blood Orange Juice
  • 1/3 Cup Meyer Lemon Juice
  • 1/2 Cup Vodka
  • 1 Bottle of Ginger Beer (12.7 oz)
  • Slices of Blood Orange & Meyer Lemon for garnish (optional)


  1. Slice each piece of citrus in half and juice until you have 1/3 cup of both Meyer lemon and blood orange juice.
  2. Take two copper mugs and fill to the top with ice. Add the fruit juice and vodka, evenly distributing between the two mugs. Fill to the top with ginger beer.
  3. Garnish with slices of Meyer lemon and blood orange.