Ingredients
- 1 Cup Mayonnaise
- 1/4 Cup Apple Cider Vinegar
- 1 Tablespoon Sambal Oelek Chili Paste
- 1/4 Tsp Cayenne Powder
- 1/2 Tsp Celery Salt
- 1/8 Tsp Black Pepper
- Dash of Salt
Instructions
- Combine all ingredients in a small bowl. Mix with a fork or whisk until well combined. Cover with plastic wrap or place in a jar and seal. Store in the refrigerator for at least 12 hours to allow flavors to come together.
- Serve with smoked chicken, smoked wings, or pulled pork.
Notes
Approximately twenty-one 1 tablespoon servings.
Nutrition
Serving: 1g, Calories: 75kcal (4%)