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Fruity Pebbles Treats

Colorful marshmallow dessert cereal squares made with Fruity Pebbles instead of Rice Krispies.
5 from 2 votes
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Cut squares of fruity pebble treats on a marble board with loose pieces of the cereal.
Prep Time: 5 minutes
Rest time: 3 hours
Cook Time: 3 minutes
Total Time: 3 hours 8 minutes
Servings: 9

Ingredients

  • 1/2 cup Salted Butter
  • 16 oz Mini Marshmallows
  • 7 cups Fruity Pebbles

Instructions

  • In a large pot, melt the butter until it begins to foam. Add the marshmallows and stir the mixture with a spatula constantly until all the marshmallows have melted.
  • Pour the marshmallow mixture into a large mixing bowl with the cereal and fold the ingredients gently until the cereal is evenly coated in the marshmallow mixture.
  • Spread the mixture into an 8x8 inch baking dish and allow the Fruity Pebbles treats to chill in the fridge for 3 hours.
  • Cut into squares, serve, and enjoy!

Nutrition

Calories: 376kcal (19%), Carbohydrates: 68g (23%), Protein: 2g (4%), Fat: 12g (18%), Saturated Fat: 8g (50%), Polyunsaturated Fat: 0.4g, Monounsaturated Fat: 3g, Trans Fat: 0.4g, Cholesterol: 27mg (9%), Sodium: 207mg (9%), Potassium: 28mg (1%), Fiber: 0.3g (1%), Sugar: 40g (44%), Calcium: 10mg (1%), Iron: 2mg (11%)