Go Back
–+ servings

French Toast Bagel

Bagels prepared like French toast.
5 from 6 votes
Print
A sliced bagel that has been turned into french toast sits on a plate next to fresh berries.
Prep Time: 5 minutes
Cook Time: 6 minutes
Total Time: 11 minutes
Servings: 2

Ingredients

  • 2 Bagels
  • 2 Eggs
  • 1/2 Cup Milk
  • 1/4 Teaspoon Ground Cinnamon
  • 1 Teaspoon Vanilla
  • Pinch of Salt
  • 1 Tablespoon Butter

Instructions

  • Add the eggs, milk, cinnamon, vanilla, and a pinch of salt to a mixing bowl. Whisk everything together.
  • Dip each bagel slice. Allow to soak 30 seconds on each side.
  • Melt butter in pan over medium heat. Add the french toast bagels and cook a few minutes on each side until it starts to brown.
  • Plate with desired toppings like maple syrup, powdered sugar, and fresh berries.
  • Serve and enjoy!

Nutrition

Calories: 445kcal (22%), Carbohydrates: 60g (20%), Protein: 19g (38%), Fat: 13g (20%), Saturated Fat: 6g (38%), Cholesterol: 186mg (62%), Sodium: 692mg (30%), Fiber: 3g (13%), Sugar: 3g (3%)