Ingredients
- 3/4 cup ice
- 6 oz milk
- 2 oz cupcake syrup
- 2 oz espresso
- whipped cream
- sprinkles
Instructions
- Add ice to a large glass.
- Add milk and cupcake syrup. Stir to combine.
- Pour espresso over the top.
- Add whipped cream (or cold foam) and sprinkles. Enjoy!
Nutrition
Calories: 298kcal (15%), Carbohydrates: 52g (17%), Protein: 6g (12%), Fat: 9g (14%), Saturated Fat: 5g (31%), Sugar: 51g (57%)