Ingredients
- Half Loaf of Soft French Bread
- 1 Stick of Unsalted Butter, softened
- 2-3 Cloves of Garlic, minced
- 1 Teaspoon Maldon Sea Salt Flakes
- Pinch of Dried Italian Herbs, optional
Instructions
- Slice your french loaf.
- Mix together the softened butter and freshly minced garlic.
- Spread the garlic and butter mixture on top of the sliced bread.
- Place in the air fryer and cook for 4-5 minutes at 350F.
- Remove from the air fryer and sprinkle salt and Italian herbs on top.
- Serve immediately and enjoy!
Nutrition
Calories: 303kcal (15%)