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–+ servings

Caramel Apple Cold Brew Coffee

A cold brew coffee that features caramel and apple flavors.
Author: Jessica Pinney
Servings: 1
Prep Time: 5 minutes
A pint glass filled with cold brew coffee and topped with whipped cream and caramel sits next to a green apple on a black background.
Print Recipe
5 from 1 vote

Ingredients

  • 1 Tbsp Caramel Syrup (divided)
  • 1 Tablespoon Apple Syrup
  • 1 Teaspoon Vanilla Syrup
  • 10 oz Cold Brew
  • Whipped Cream
  • Pinch of Cinnamon & Sugar (optional topping)

Instructions

  • Take a glass and drizzle half the caramel syrup all over the inside.
  • Add the apple syrup, vanilla syrup, and cold brew coffee. Give it a quick stir to combine.
  • Top with whipped cream, then sprinkle on the cinnamon sugar mixture and drizzle with the remaining caramel syrup.