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–+ servings

Yum Yum Sauce

A delicious dipping sauce served at hibachi restaurants. Pairs well with shrimp, steak, chicken, and vegetables.
5 from 2 votes
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A white bowl filled with a slightly orange "yum yum sauce" that sits on a white tile background.
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 24 servings

Ingredients

  • 1 cup of mayonnaise
  • 3 tablespoons of ketchup
  • 1 tablespoon of melted butter
  • 1 teaspoon of sugar
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of rice wine vinegar
  • 1/2 teaspoon of smoked paprika
  • 1/8 teaspoon cayenne
  • 1-2 Tablespoons Water

Instructions

  • Add all the ingredients except the water to a medium size bowl and stir until there are no more lumps. Add the water 1 tablespoon at a time and combine until the desired consistency has been reached.
  • Store in an airtight container in the fridge for up to two weeks.

Nutrition

Serving: 2 tablespoons, Calories: 70kcal (4%), Carbohydrates: 1g, Protein: 0.1g, Fat: 7g (11%), Saturated Fat: 1g (6%), Polyunsaturated Fat: 4g, Monounsaturated Fat: 2g, Trans Fat: 0.04g, Cholesterol: 5mg (2%), Sodium: 80mg (3%), Potassium: 7mg, Sugar: 1g (1%)