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Vampire Bat Marshmallow Pops Recipe

Make adorable vampire marshmallow bat pops for Halloween with this easy, no-bake recipe.
Vampire Bat Marshmallow Pops
Prep Time: 30 minutes
Cook Time: 0 minutes
Total Time: 30 minutes
Servings: 25

Ingredients

Instructions

  • Open up a couple Oreo cookies and remove icing (by removing, I mean eat;-)). Using a sharp knife, cut both sides of the oreo cookie in half and set aside.
  • Melt chocolate in microwave (or on stove) according to package instructions.
  • Poke a lollipop stick through a marshmallow almost to the top.
  • Dip the marshmallow into the melted chocolate and spin around to make sure all of the marshmallow is covered.
  • Knock off excess chocolate by tapping the lollipop stick on the edge of mug/bowl.
  • Take two cut halves of the oreo cookie and place them almost tip to tip but slanted up, top of cookie up, beside each other like wings.
  • Place the dipped marshmallow on top of the oreo cookie halves.
  • Put two candy eyeballs on next.
  • Now let cool (I placed mine in the refrigerator for 15-20 min. to harden up the chocolate).
  • Once hardened, take the black gel icing and make a little line across, drawing downwards on both sides to make fangs.
  • Happy Halloween!

Nutrition

Calories: 130kcal (7%)