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Best Pimento Cheese Recipe

This homemade pimento cheese recipe has the perfect balance of flavors, making it the best version of the classic Southern food.
Author: Jessica Pinney
Servings: 10
Prep Time: 10 minutes
Best Homemade Pimento Cheese - Pimento Cheese Recipe
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4.81 from 21 votes

Ingredients

  • 2.5 Cups Shredded Sharp Cheddar
  • 1.5 Cups Shredded Extra Sharp White Cheddar
  • 1 Cup Pimentos (diced)
  • 1-2 Jalapenos (diced)
  • 1/2 Cup Mayo
  • 3/4 Tsp Vinegar Based Hot Sauce (optional)
  • 1/2 Tsp Celery Salt
  • 1/4 Tsp White Pepper
  • 1/8 Tsp Salt

Instructions

  • Add all ingredients in a large bowl, stir until well combined.
  • Serve as a sandwich between 2 slices of white bread, or serve as a dip with crackers or vegetables.
  • Store in an airtight container in the refrigerator up to one week.

Nutrition

Calories: 203kcal (10%)