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Copycat Starbucks Matcha Espresso Fusion Recipe

This copycat recipe inspired by a Starbuck's drink in Asia has layers of matcha, milk, and espresso and is served iced. 
Servings: 1
Prep Time: 10 minutes
Total Time: 10 minutes
Starbucks Copycat Matcha Espresso Fusion
Print Recipe
5 from 7 votes

Ingredients

  • 1 tsp Matcha Powder
  • 1/3 Cup Warm Water
  • 1 Cup Ice (divided into thirds)
  • 1/3 Cup Milk
  • 1-2 Shots Espresso
  • Vanilla Bean Syrup (optional)

Instructions

  • Add Matcha Powder to 1/3 cup warm water. Mix thoroughly with a spoon or milk frother. Add matcha mixture to the bottom of a cup. Add 1/3 cup ice.
  • Slowly pour the milk over the top of the ice. Add 1/3 cup ice.
  • Slowly pour the espresso over the top of the ice.
  • Add vanilla bean syrup or another sweetener of choice.

Nutrition

Calories: 142kcal (7%)