Turkey Stuffing Casserole

This savory, creamy casserole is a great way to use up Thanksgiving leftovers. It’s an easy to make dinner recipe that’s loved by the whole family.


– Butter – Chicken broth – Stove top stuffing mix – Turkey – Vegetables

Step-by-step instructions!

Follow our easy instructions for success!

Preheat the oven to 350°and spray a 9×13 inch baking dish with non-stick spray.


Heat the broth and butter in a pot until it boils.


Remove the pot from the burner and add the dry stuffing mix. Gently stir and cover with a lid.  Let sit for 5 minutes, then remove the lid and fluff with a fork.


In a mixing bowl combine the turkey, vegetables, celery, garlic, and chicken soup. Pour into the 9×13 baking dish and smooth out into an even layer.


Cover with the stuffing and place in the oven for 30-35 minutes until bubbly.


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