Air Fryer Turkey Legs

Moist, tender turkey legs made in the air fryer are the perfect main dish for a small holiday gathering.


– Turkey Legs – Oil – Thyme – Rosemary – Sage

Step-by-step instructions!

Follow our easy instructions for success!

Pat each turkey leg dry with a paper towel, then brush them with oil.


Sprinkle each leg with seasoning, then gently rub it all over.


Place raw turkey legs in the air fryer. Cook for 30 minutes at 400°F. Flip half way through to ensure even cooking.


Use an instant thermometer to see if they are ready. Turkey legs are done when golden brown and internal temperature 165°F at the thickest part.


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