Air Fryer Breakfast Potatoes

Rise and shine with a plateful of crispy-on-the-outside, fluffy-on-the-inside breakfast potatoes made effortlessly in the air fryer.


– Potatoes – Paprika – Garlic Powder – Onion Powder

Step-by-step instructions!

Follow our easy instructions for success!

Preheat your air fryer to 385°F.


Wash your potatoes thoroughly. Using a sharp knife, dice them into 1-inch cubes.


Place the potatoes in a large bowl. Sprinkle paprika, garlic powder, onion powder, salt, pepper, and oil on top. Mix gently until well combined.


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