1/2 Cup Kraft Cheez Whiz*
1/4 Cup Pickled Jalapeno Brine (Old El Paso has the best flavor for this recipe)
1 Tbsp Whole Milk
2 Kraft American Cheese Slices
Add all ingredients to a saucepan and melt over medium-low heat for about 5 minutes. Stir occasionally. Once ingredients have melted and combined, remove from heat. Serve immediately.
*Please note that this product is NOT canned cheese. It is a jarred cheese dip. Please click the link and see the specific product to avoid any confusion.
- Calories: 115