I don’t use my spiralizer
nearly enough and every time I make a recipe with it I wonder why exactly that is. It’s so easy to use and clean up is a breeze. It really is an easy fun way to get more veggies in.
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I have never spiralized cucumbers before. I had just stocked up on them at the Farmer’s Market and was looking for creative ways to use ’em up. I love that other than the cucumbers, all I needed was some greek yogurt, dill, lemon, and garlic. Simple, easy, and healthy!
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Spiralized Cucumber Tzatziki Salad Recipe
Spiralized cucumbers tossed in a light tzatziki sauce to make a healthy side dish.
Ingredients
- 2 cucumbers
- 2 cups Greek yogurt
- 2 garlic cloves, minced
- 1 tablespoon fresh dill
- 1 teaspoon sea salt
- 1 squeeze of lemon
Instructions
- In a small bowl, mix together the greek yogurt, garlic, dill, sea salt, and lemon juice.
- Spiralize your cucumbers and place them in a large bowl.
- Pour the prepared tzatziki sauce over the cucumbers. Toss well to combine.
- Serve cold. Enjoy!
Nutrition
Calories: 45kcal (2%)
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