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Mason Jar July 4th Angel Food Cake Trifles

  • Author: Jessica Pinney
  • Prep Time: 20
  • Total Time: 20
  • Yield: 5
  • Category: Dessert
  • Cuisine: American

Ingredients

1 Pre-made Angel Food Cake (you can also make your own with box mix)

3.4 oz Box Vanilla Pudding

2 Cups Milk

1 Cup Strawberries, washed & dried

1 Cup Blueberries. washed & dried

Whipped Cream

Instructions

Use the milk to make instant pudding according to directions. Set aside.

Cut Angel Food Cake into bite-sized squares.

Slice strawberries in half.

Place a layer of pudding in the mason jar (I used these). Add a layer of Angel Food Cake squares, then strawberries, more pudding, another layer of Angel Food Cake, then the blueberries, and top it off with whipped cream.

Serve immediately or refrigerate until ready to consume.

Nutrition

  • Calories: 384