• Skip to primary navigation
  • Skip to header navigation
  • Skip to footer navigation
  • Skip to main content
  • Skip to primary sidebar
Display Search Bar
  • About
  • Contact
  • Work With Us
Follow me on Facebook! Follow me on Twitter! Follow me on Pinterest! Follow me on Instagram! Follow me on YouTube! Follow me on Google Plus!

Cooking With Janica

  • Home
  • Recipes
    • Appetizers & Snacks
    • Breakfast
    • Lunch
      • Sandwiches
      • Soup
    • Dinner
      • Beef
      • Chicken
      • Pork
      • Seafood
      • Side Dishes
    • Desserts
    • Drinks
      • Cocktails
      • Shots
      • Non-Alcoholic
    • Instant Pot
    • Fried
    • Dog Treats
  • Videos
You are here: Home / Beef / Easy 3 Cheese BUBBA Burger Recipe

Easy 3 Cheese BUBBA Burger Recipe

Posted by Jessica Pinney on July 14, 2017, last updated November 26, 2018

  • Share
  • Tweet
 

This is a sponsored post written by me on behalf of BUBBA Burger. All opinions are 100% mine

 
Is it just me or is this summer flying by??
 

 

Ours has been super busy. Janette is busy most days shooting Big Brother for CBS, but we’ve somehow managed to fit in trips to NYC, Chicago, and Las Vegas for our ice cream tour.

 

 
I’m exhausted, but I want to soak up these last days of summer with a few more tastes of the season!

 

 
I’m pretty busy catching up on the work I missed while eating ice cream, so I need these recipes to be quick, easy, and delicious.
 

 

In comes BUBBA Burger to save the day. If you’re not familiar with BUBBA Burger, you should be!
 
 
Easy 3 Cheese BUBBA Burger Recipe - Dinner Recipes
 

 

Avid readers of this blog know that Janette and I don’t take a lot of shortcuts when it comes to cooking. However, when the shortcut tastes better than what we can put together, we take it every time!

 

 
BUBBA Burger does exactly that. The inventor of the BUBBA Burger, Bubba (go figure!), created a unique way to make a premium frozen burger patty. Unlike other frozen patties, the BUBBA Burger comes out perfectly juicy every time.

 

 
We absolutely LOVE that BUBBA Burger never uses any fillers or trimmings in their patties! Ain’t nobody got time for that!
 

 

Make sure to check out all of the BUBBA Burger products.
 

 

I wanted to create a quick & simple, yet decadent burger to serve my friends after a long day at the pool.

 

 
Angus beef is known for its spectacular flavor and tenderness. BUBBA Burger has a wonderful 100% USDA Angus Burger patty, so it was a no-brainer for me to use this in my recipe.

 

 
To make the burger Janica-style (we all know that means a little extra, right?) I decided to top it with three different kinds of cheese. I thought the perfect blend would cheddar, mozzarella, and pepper jack.

 

Easy 3 Cheese BUBBA Burger Recipe - Cheeseburger Recipes
 
 
This burger is just dripping with amazingness! And thanks to BUBBA Burger they were ready in less than 10 minutes.
 

 

Maximum taste for minimum effort. This recipe is definitely getting added to our regular rotation!

 

 
 
Easy 3 Cheese BUBBA Burger Recipe

 

 
Ingredients:
 
1 BUBBA Burger Patty
1 Tbsp Grass-fed Butter
1 Slice Mozzarella Cheese
1 Slice Cheddar Cheese
1 Slice Pepper Jack Cheese
1 Hamburger Bun (I used a sourdough brioche bun, heavenly!)
(Optional) Additional Toppings: Ketchup, Mayo, Mustard, Pickles, Lettuce, Tomato, Red Onion
 

 

Instructions:
 
Place butter in a pan and preheat over medium heat. Once butter is sizzling, add frozen BUBBA Burger patty. Cook 4-5 minutes each side, until the desired temperature is reached. (I like mine cooked to medium, this is normally 4 minutes on each side for me.)
 
When you have about one minute of cook time left, add the three slices of cheese and cover with a lid. Remove burger as soon as cheese is melted.
 
Place burger on bun and add desired toppings. Serve immediately.
 

 

Be sure to follow BUBBA Burger on Twitter, Instagram, and Facebook!

Visit Sponsors Site

 
Previous Post
Next Post

Reader Interactions

Join the Conversation

    Leave a Comment Cancel reply

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Elaine @ Dishes Delish says

    July 17, 2017 at 2:10 pm

    Mmmm. I love bubba burgers! Looks so awesome and great photos!

    Reply
    • Jessica Pinney says

      July 17, 2017 at 2:35 pm

      Thanks, Elaine!
      Yeah, my Mom often bought them growing up. They’re really tasty!

      Reply
  2. Bill Quade says

    July 31, 2017 at 6:29 pm

    Our family loves Bubba Burgers, especially when we do them on the grill. Superb taste , tenderness, and juiciness!!!

    Reply

Primary Sidebar

Subscribe Via Email

to stay in the loop on new posts!

Browse Around

  • Appetizers & Snacks
  • Dog Food
  • Breakfast
  • Drinks
  • Chicken
  • Desserts

Game Day Appetizers

Overhead shot of a jalapeno popper cheeseball covered in shredded cheddar, diced jalapeños, and chopped bacon

Jalapeno Popper Cheese Ball

Overhead shot of plastic cups filled with meat, cheese, and grapes on a light background.

Charcuterie Cups

Overhead shot of a pan filled with sliced velveeta, pepper jack, jalapenos, onion, rotel, and chorizo

Smoked Queso

How To Dehydrate Citrus Slices (Lemons, Limes, Oranges)

Nashville Hot Fried Pickles Recipe

Instant Pot Cajun Boiled Peanuts

Instant Pot Cajun Boiled Peanuts Recipe

Popular Posts

Homemade Starbucks Caramel Macchiato Recipe

Starbucks Iced Caramel Macchiato Recipe

How To Make A Copycat Taco Bell Quesadilla

Copycat Taco Bell Quesadilla Recipe

Best Homemade Pimento Cheese - Pimento Cheese Recipe

Best Pimento Cheese Recipe

Learn how to make wine gummy bears. Recipe for red wine, white wine, and rosé gummy bears.

Wine Gummy Bears Recipe (Red, White, & Rosé)

These 3 ingredient dog treats are easy to make and a favorite of dogs everywhere.

Yogurt Peanut Butter Banana Dog Treats Recipe

Homemade Crunchwrap Supreme

Homemade Crunchwrap Supreme Recipe

Follow me on Facebook! Follow me on Twitter! Follow me on Pinterest! Follow me on Instagram! Follow me on YouTube! Follow me on Google Plus!
  • About
  • Contact
  • Work With Us
  • Disclosure
Copyright © 2021 Cooking With JanicaTheme by Once Coupled & Melissa Rose Design