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Candied Bacon Recipe

Salty, savory bacon baked in brown sugar to make a sweet candy coating. 

  • Author: Jessica Pinney
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 2 1x
  • Category: Dessert
  • Cuisine: American

Ingredients

5 Strips of bacon

3 teaspoons of light brown sugar

Instructions

Preheat your oven to 400ºF

Lay each slice of bacon on a baking sheet that is lined with either a silicone mat or aluminum foil.

Sprinkles the 3 teaspoons of sugar over the bacon, ensuring that each piece is equally covered.

After your oven is preheated, bake for 12-16 minutes. Halfway through baking, flip each strip over while dragging it through the syrupy liquid on the baking sheet.

Remove the bacon from the oven then place the strips on a wire rack to cool.

Nutrition

  • Calories: 190