Ingredients
1 Cup Vanilla Vodka
3/4 Cup Butterscotch Schnapps
1/4 Cup Cream Soda
Cool Whip
Instructions
Add the vodka and Butterscotch Schnapps to a large measuring cup or beaker. Slowly add in the cream soda. Stir gently to combine.
Distribute among 10 shot glasses leaving a little room on top for the Cool Whip. Carefully add about 1 tbsp cool whip to the top of each shot. Garnish with gold sprinkles.
Enjoy immediately!
Nutrition
- Calories: 108
- Sugar: 8g
- Sodium: 1.2 mg
- Fat: 0.8g
- Carbohydrates: 9.2g
- Fiber: 0g
Find it online: https://cookingwithjanica.com/butterbeer-shots/