Blackberry Margarita

A margarita variation blended with fresh blackberries.

  • Author: Jessica Pinney
  • Prep Time: 5 Minutes
  • Total Time: 5 minutes
  • Yield: 6 1x
  • Category: Cocktails
  • Cuisine: Mexican


Coarse Salt

2 pints Blackberries

1 Cup Tequila

1/2 Cup Grand Marnier

1 Cup Lime Juice, freshly squeezed

1 Cup Simple Syrup

1 1/2 Cups Ice

1 Lime, sliced (for garnish)


Sprinkle a layer of coarse salt on a plate. Take six glasses and dip the rims in a shallow dish of water, then into the salt. Set side.

Add the blackberries, tequila, Grand Marnier, lime juice, simple syrup, and ice to a blender. (If serving on the rocks, do not add the ice!) Blend until smooth.

Pour into your margarita glasses and garnish with a lime wheel and a blackberry on a bamboo skewer. Serve immediately.


  • Calories: 300